Guatemala El Fogon
Coffee arrived in Guatemala from the Caribbean around 1700 and local cultivation began shortly after. Commercial export of Guatemalan Coffee Beans did not begin until the mid 1800’s.
The high mountains shrouded in mist on the volcanic slopes of southern Guatemala produces one of the most distinctive and desirable coffees. With its surprisingly deep, rich body and muted overtones, our premium grade Guatemalan 'El Fogon' arabica coffee has a rich body, with spice and chocolate flavour hints and a clean finish.
What You Will Get
All our single origin coffees are freshly roasted by us at our traditional family-run coffee roastery in rural Kent. Following your order, you will receive a bag of coffee that is very much a premium product, where the aromas and flavours will be exceptionally delicious, and remarkably better than what you may be used to from the supermarket
About Brewing This Coffee
This coffee works fantastically well in all brewing equipment, including espresso / cappucino machines, cafetiere pots, paper / metal filter brewers, and turkish brewers.
We love hearing what you think about our Coffee Beans and want you to have the best tasting coffee ever, so please let us know how it tasted for you!
This is a deep rich flavor coffee with a warm spicy note, personally I think this is a good all-roun
Rating: [5 of 5 Stars!]